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Quinta dos Penegrais Reserve Red 2018
6,50 €
Has a dark ruby color with violet tones. Complex and elegant aroma with berries, floral touches, and coffee. Soft, elegant, fruity mouth with a long and pleasant finish.
| Producer | Producer: António Carvalho Machado Oenology: Rafael Neuparth |
| Region | Tejo |
| Grapes | Syrah, Touriga Nacional and Alicante Bouschet |
| Winemaking | Fermentation and tanning at a temperature of 26ºC in small stainless steel vats, with prolonged maceration. |
| Aging | 6 months in barrels of French oak. |
| Capacity | 750ml |
| Volume | Alcohol by Volume: 14% |
| Temperature | 16ºC - 18ºC |
| Harmonizations | Structured fish dishes, pasta dishes, game and red meats. |
For over 50 years, the Machado family has been devoted to the wine-growing activity. The wines of Quinta dos Penegrais are the result of the commitment of several generations. In 1998 they decided to convert an extensive area of orchards to vineyards. This was the beginning of a new mark for Quinta dos Penegrais in the wine sector. In 2004 António Carvalho Machado produced the first regional wine with the brand Quinta dos Penegrais. Nowadays, they have about 38 hectares. The main grape varieties are Syrah, Alicant Bouschet, Castelão, Touriga Nacional, Tinta Roriz, and Caladoc (red wines) and Moscatel, Arinto, Fernão Pires, and Gewurztraminer.
