Producers There are 126 producers

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  A Cerca dos Frades

  

  “Cerca dos Frades” is the designation for a parcel of land given by the population to the friars during its installation, at the behest of King D. Pedro III, in Santa Luzia on Pico Island. 

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  A.M.O. Brewery

  

  A.M.O. stands for “I love” in Portuguese, and it also stands for the initials of its creator and founder, Margaret Orlowski. Margaret learned to home-brew in Canada, and continued hobby brewing after moving to Lisbon.

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  Adega "A Buraca"

  

  “A Buraca" is an initiative by Leonardo Ávila Silva, opened on November 11, 2007 and has been part of the Wine Route since 2013. Is a basaltic stone-made complex revivifying the history of Pico Island´s people, giving special prominence to the golden period of the famous “Verdelho” wine, which is known all over the world.

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  Adega de Alcobaça

  In 1956, a group of small wine producers founded the Adega Cooperativa de Alcobaça, which was initially hosted in the warehouses of the National Wine Board, today National Wine Museum. In 1993, after having acquired the land of National Institute of Agriculture Research, Adega was moved to the current space and all administrative and warehouses were built.

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  Adega do Monte Branco

  

  Born and raised in the Alentejo, Luís Louro developed a strong connection to the land from an early age. After completing his studies and an internship in Sonoma County, it was at the age of 23 that he decided to start his own project. 

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  Adega Rama

  

  Adega Rama is a new project in Bairrada, with its first vinification in 2011 and the beginning of its commercial activity in July 2012. It arises from the joint motivation of Jorge Rama and the winemaker António Selas, which led the Rama family to take the construction initiative of the winery in strong line with wine tourism.

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  AILÀMA

  

  AILÀMA, Medronho with Art and Tradition.

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  Almeida Garrett

  

  For over 100 years, the Almeida Garrett family has been nurturing Chardonnay vines and producing award-winning, complex yet elegant varietal white wines. In addition to local red varieties, such as Tinta Roriz and Touriga Nacional, Chardonnay is one of the most prestigious grape varieties, with the added value of growing in Beira Interior, with its special soils, towering altitudes and peak temperatures.

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  Altas Quintas

  

  Viúva Le Cocq e Filhos, Lda, was the company created by the heirs of João José Le Cocq, founder of Quinta do Prado in Castelo de Vide. The Prado was, in 1850, a model farm in Portugal.

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  Alteia Wines

  

  Fausto J. Montenegro Vieira Cardoso inherited and purchased three parcels of land in the Douro valley planted with vines and olive trees. After his studies in agronomy in the University of Lisbon (ISA) and many years abroad, where he have followed closely and with great interest the economy of the vine and wine in Europe and around the world, he decided to take action to enhance the value the wine and olive oil production from these parcels, in a difficult location with neither well-known wines nor a family wine-making tradition (it had been lost with the advent of cooperative wineries).

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  André Clouet

  

  The origins of the Clouet family are lost in the mist of time. Distant ancestors held the position of printer to the King for several hundred years. It took the Clouet family more than two centuries and several generations to build up their collection of vineyards, the divine old masters of their House in Bouzy.

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  Antítese Vinhos

  Antítese wines are a personal project of two friends and winemakers Ricardo Santos and Gilberto Marques who decided to produce a wine with two grape varieties, one Portuguese and one foreign, which were unlikely to result in a blend, hence the name Antithesis.

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  António Madeira

  

  Since 2010 António Madeira, a Portuguese-descendant Frenchman with family roots in Dão, Serra da Estrela, has been researching and growing old vines located in special places. With passion, dedication, and precision, applying methods that are respectful for the life of the soil and that facilitate the expression of the terroir in the wines. It does not use herbicides and works the soils manually with hoes and the help of a horse.

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  António Saramago Filho

  António Saramago Filho wines reflect how he feels and thinks about wine. For the winemaker enjoying wine shouldn’t be something complicated. His vision and mission are that we can share passion and knowledge in a relaxed and pleasant way when we drink wine.
  Madness can be good sometimes… if we use it to make people happy.

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  Aparte Vinhos

  

  A barrel that was left out. As if it were the ugly duckling.
  They adopted, cared for, and threw.
  Every year is a different vintage, a different canvas as a work of art.
  They are limited editions, exclusive and exclusive in an APARTE project.

  10 products

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  Ataíde Semedo

  Ataíde Semedo led Quinta da Dôna that marked the history of Bairrada with classy reds like 1992, revealing with some prestigious producers in the area the potential of the Baga grape variety. In 2005 he sold the farm to Caves Aliança and started a new project in São Mateus in the Anadia area, planting 5 hectare of vineyards - 3 hectares for red grapes: Baga, Touriga Nacional, Syrah, and Pinot Noir and 2 hectares for white grapes: Bical, Cercial, Viognier, Chardonnay and Pinot Blanc).
  

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  Ávidos Douro

  

  As great wine lovers, they found in Douro Superior, amid their tales and traditions, the perfect conditions to produce wines capable of generating special pleasures and emotions in everyone who tastes them. Their dreams began to come through when we acquired our vineyards, Quinta do Sardoal and Quinta das Salgueiras, both in Torre de Moncorvo, Douro, sub-region of Douro Superior, the origin of some of the greatest wines of Portugal.

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  Azamor Wines

  

  The journey started in 1998 when they acquired the estate which had belonged to the Luiz Gomes family for many years.

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  Bodega Colomé

  

  More than 180 years of history producing excellent quality wines, being the oldest winery in Argentina. The vineyards are located in the upper part of the Calchaquí Valleys, which is considered to be the world’s wine-growing region of highest altitude, ranging from 2,300 to 3,111 metres above sea level.
  
  

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  Bodegas e Viñedos Mengoba

  

  The vineyards are located in the town of Espanillo, in the region of Bierzo, at the headwaters of the river Cúa. El Bierzo in its purest form.

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  Bodegas Estefanía

  

  This is El Bierzo, an enclave where you can find Bodegas Estefania. In this valley bordered by mountains between León, Galicia and Asturias, 40 hectares of century old vines, surrounded by the silence of nature.

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  Bodegas Luis Marín Díez

  
  Located in a vineyard, known as La Asomante, between Logroño and Fuenmayor, near the Camino de Santiago, Bodegas Luis Marín, is located in the well-known region of La Rioja.

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  Bodegas Salentein

  

  Bodegas Salentein is a pioneer in Premium wine making in the Uco Valley. The perfect conditions of the region for the grapes’ growth, combined with the unique qualities of its plantations -located between 1.050 and 1.700 meters (3.500 and 5.600 feet) above sea level-, and its five different microclimates, give as a result wines of exceptional characteristics.

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  Cabeças do Reguengo

  

  The family project was born in 2009 with the purchase of the Quinta, which is located 600 meters above sea level and a few meters from the source of the Caia River. It has 7.8 hectares of total area, 4.5 hectares of vineyards, olive groves, 2 vegetable gardens, all kinds of native fruit trees, garden, and forest. They recover the property (abandoned since 2002) and implemented the traditional agricultural system. A system in which Man lives from Nature and with Nature, in subsistence agriculture, poor in resources but integrated into the landscape and in the balance of the ecosystem.

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