Gerações da Talha Atão, vás Tinto? View larger

Gerações da Talha Atão, vás Tinto? 2024

13,90 €

This wine arose from a dream of João's because traditionally when he has two carvings and one of them doesn't stand out (in organoleptic terms) the wine is passed through the masses (mother) of the other carving which contained an exemplary wine.

So João dreamed of passing an Antão Vaz through the masses of an Alfrocheiro, resulting in a fresh wine with the characteristics of a white and the tannins of a red.

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Producer Gerações da Talha
Region Alentejo
Grapes Antão Vaz (Alfrocheiro tannin)
Winemaking This natural wine is made according to the traditional method of Talha wine production. It is made with all the solid parts of the white grapes - Antão Vaz (skins, pips and part of the stalks) which, after 4 months, are transferred to another clay vat (with red masses) that serve as a natural filter for the wine that comes out of the tap at the bottom of the clay vat.
Aging Clay Amphora.
Capacity 750 ml
Volume Alcohol by Volume: 12%
Temperature 12ºC - 14ºC

The winery GERAÇÕES DA TALHA is located in Vila de Frades and dates from the XVIII century. It is a place of traditions and knowledge of generations that has been bringing and perfecting the so magnificent Vinho da Talha (Talha Wine).

This winery was acquired by Francisco Nogueira Anacleto, who inherited and masterfully passed on the art and wisdom of creating wine to the generations that followed it. A tradition that was embraced with great passion by his son-in-law, Professor Arlindo Maria Ruivo, who has dedicated his life to this precious and unique nectar that is the “Talha Wine”, as well as, by his children and grandchildren, who were seized by this millenary knowledge and whose generations boosted the project GERAÇÕES DA TALHA.

This is a project that was born to praise, affirm and maintain the genuine production of talha wine that has persisted for more than 2 millennia and is well evidenced in the cellars and people of the land.

Dry Sweet
Un-oaked Oak aged
Light Full-bodied
Drink now To cellar

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