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Trans-Douro-Express Cima Corgo Red 2022
17,90 €
The TRANS-DOURO-EXPRESS is a exploratory voyage through the region by way of a trio of wines that seek to express the characteristics of their place of origin.
The DOC is divided into 3 sub-regions: Baixo Corgo, Cima Corgo and Douro Superior. Each has its own history, culture and above all climate, thus creating distinctive wines.
Dark cherry hue. Bouquet of ripe red fruits, with a hint of damp earth. Complexity on the palate, unveiling layers of flavors
| Producer | Mateus Nicolau de Almeida |
| Region | Douro |
| Grapes | Field blend of old vines |
| Soil | Localization: Cima Corgo – intermediate region, between Baixo Corgo and Douro Superior. Climate: Mediterranean. Precipitation (annual average) 600mm Soil: Schist |
| Winemaking | Fermentation and aging for 8 months in concrete tank. |
| Aging | 8 months in concrete tank. |
| Capacity | 750 ml |
| Volume | Alcohol by Volume: 12,5% |
| Temperature | 14ºC - 16ºC |
Mateus Nicolau de Almeida, together with his wife Teresa Ameztoy, work at a winery they call Adega do Sável (Alosa alosa).
It is an “Iberian” family business rooted in the winemaking tradition of the Douro and Rioja regions, where history and innovation intersect.
“We do not follow the path of our ancestors. We seek what they sought.”
Their production values the authenticity and quality of Douro and Port wines, combining traditional methods with sustainable and biodynamic practices that respect the soil and local ecosystem. The careful attention to every stage, from the vineyard to the moment the wine reaches the table, reflects their dedication to meticulous and passionate work.
Present in the international market, the winery is recognized for bringing consumers wines that celebrate the essence of the Douro region.
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