No products
View larger
Devaneio Viosinho 2020
11,90 €
Bright citrine colour, of pale intensity, with an almost non-existent tear. The aroma is of discreet citrus intensity and with a tropical pineapple touch. The taste is dry, with lively acidity, light alcohol content and a medium body. In the mouth, it is as to the nose, of fine quality. As regards persistence it is short and pleasant. Correct balance.
| Producer | Producer: Nuno Alexandre Matos Ferreira Winemaker: João Correia Lino |
| Region | Lisboa |
| Grapes | Viosinho (100%) |
| Soil | In Alenquer, a region of Lisbon, the vineyards dotted at the foot of the Montejunto Ridge and the influence of the Atlantic freshness are perfect for a unique terroir. |
| Winemaking | Manual harvesting with the selection of grapes made in the vineyard. Light pressing without destemming followed by precipitation at low temperature. After decanting, the wine ferments in stainless steel vats at a controlled temperature. After a short ageing period also in stainless steel vats, the wine is bottled with minimum sulphur dioxide doses at the beginning of the year following its harvest, to make it young and fresh. Production: 1750 bottles |
| Aging | Stainless steel tank. |
| Capacity | 750 ml |
| Volume | Alcohol by Volume: 11% |
| Temperature | 8ºC - 10ºC |
| Harmonizations | Seafood, clams à bulhão pato, grilled fat fish, salmon and sardines. |
The vine, the harvest, and the wine are always present, the tradition of the family is already long, but to make wine in its name was a dream ... often dubbed a daydream given the youth.
Daydreaming is the "state of the person who wanders or is carried away by imagination, memories or dreams." And so the wine got its name!
In Alenquer, a region of Lisbon, the vineyards dotted at the foot of the Montejunto Ridge and the influence of the Atlantic freshness are perfect for a unique terroir that, together with minimalist winemaking, create wines with character that do not leave anyone indifferent.
