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Pintarola Dandy Red 2017
8,90 €
Dandy is the perfect gentleman. A wine created with perfectionism and close attention to detail. Smooth, polished and sophisticated, with the region’s typical acidity well balanced by the Jams and spicy aromas. Dandy is more than just wine, it’s a statement, an anti-conformity manifest dedicated to making every moment into a memory.
It has a garnet colour, the aroma of red fruits, jams and spices. In the mouth, it is balanced, smooth, rounded tannins and balanced acidity.
| Producer | Producer: Quinta D' Rangel Oenology: Nuno Falle Inácio |
| Region | Lisboa |
| Grapes | Touriga Nacional and Syrah |
| Aging | Unoaked wine. |
| Capacity | 750 ml |
| Volume | Alcohol by Volume: 14,5% |
| Temperature | 16ºC - 18ºC |
| Harmonizations | Meat dishes, stew dishes and cheeses. |
For Quinta D ‘Rangel, wine is a passion and a tradition that has to be shared.
It is the third generation of a family that has always had a strong connection with the land, with a special focus on agriculture in the wine sector, mainly in the wine region of Lisbon (former Extremadura), the sub-region of Alenquer, one of the nine Regions of Origin.
Harvesting and wine production are already part of the family tradition, and it is in 2008, by the entrepreneurship of Nuno Falle Inácio, who bet on the restructuring of the business, with the establishment of the company Quinta D’ Rangel , a solid project of commercialization of our brands produced amongst a resilient and united family.
Joana and Maria, their sisters, from different professional paths, Joana in Tourism and Maria in the field of fashion, are also part of the project and together promote the interception of ideas and life ambitions culminating in goals and in the company’s path. They’ve always lived and experienced the wine culture, the senses, smells, aromas and poetry.
Especially inspired by his roots, his parents, Maria Manuela and José César Inácio, of strong entrepreneurial and visionary spirit.
José César Inácio, a master in winemaking, special know-how of such varied themes and a way of life as unique as the identity of the wines he produces.
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