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WEQRPRB15
Pintarola Sparkling Reserve Brut 2015
13,20 €
Sparkling wine produced with the Arinto and Chardonnay grape varieties using the traditional method and at least one year “sur lies”. It presents a fine and fruity aroma, highlighting the secondary aromas characteristic of the second fermentation. It has a good structure and a creamy feeling that gives persistence and harmony, a very present acidity and good aromatic intensity.
| Producer | Quinta D' Rangel |
| Cellar | Lisboa IGP |
| Grapes | Arinto and Chardonnay |
| Aging | Aging at least 12 months "sur lies" |
| Volume | Alcohol by Volume: 12,5% Bottle Size: 75 cl |
| Harmonizations | Seafood, grilled fish and white meats Ideal Temperature: 7º to 9ºC |
For Quinta D ‘Rangel, wine is a passion and a tradition that has to be shared.
It is the third generation of a family that has always had a strong connection with the land, with special focus on agriculture in the wine sector, mainly in the wine region of Lisbon (former Extremadura), the sub-region of Alenquer, one of the nine Regions of Origin.
Harvesting and wine production are already part of the family tradition, and it is in 2008, by entrepreneurship of Nuno Falle Inácio, who bet on the restructuring of the business, with the establishment of the company Quinta D’ Rangel , a solid project of commercialization of our own brands produced amongst a resilient and united family.
Joana and Maria, their sisters, from different professional paths, Joana in Tourism and Maria in the field of fashion, are also part of the project and together promote the interception of ideas and life ambitions culminating in goals and in the company’s path. They’ve always lived and experienced the wine culture, the senses, smells, aromas and poetry.
Especially inspired by his roots, his parents, Maria Manuela and José César Inácio, of strong entrepreneurial and visionary spirit.
José César Inácio, a master in winemaking, a special know-how of such varied themes and a way of life as unique as the identity of the wines he produces.
