Xisto Cru White 2018 View larger


Xisto Cru White 2018

31,90 €

The grapes are from the Region of Meda in the Upper Douro, coming from 3 vineyards with more than 80 years, are planted between 650 and 700m altitude with exposures to the Southeast and Northwest. The winemaking process was very simple and involved fermentation and aging in used French oak barrels, the intention is to capture the energy of the Rabigato grape variety present in these vines and in this region. Wine with citric aromas...

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Dry Sweet
Un-oaked Oak aged
Light Full-bodied
Drink now To cellar
Producer Producer & Winemaker: Luís Seabra
Cellar Douro DOC
Grapes Rabigato (70%), remaining 30% with Códega, Gouveio, Viosinho and Donzelinho Branco
Aging 10 months in used French oak barrels
Volume Alcohol by Volume: 12,5%
Bottle Size: 75 cl
Harmonizations Grilled or oven-baked fish, seafood bisque, pasta dishes with truffles and soft cheeses
Ideal Temperature: of 12º to 14ºC
We recommend it should be decanted

Luís Seabra, producer and winemaker, irreverent in its essence, aims to make wines that show where they come from. Wines of terroir, from specific vineyards, almost without intervention... True and honest wines!

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