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Quinta da Eiró Virado a Sul Reserva White 2023 View larger

Quinta da Eiró Virado a Sul Reserva White 2023

24,90 €

Yellow colour with a slightly golden hue. On the nose, it reveals great complexity, with ripe yellow-fleshed fruit (apricot and nectarine) and subtle notes of candied fruit, such as orange peel, giving it a profile of ripe citrus.
On the palate, it stands out for the contrast between a vibrant, fresh acidity and the smooth, creamy texture imparted by barrel ageing. It finishes fresh, long, and beautifully balanced, with a broad, creamy texture and a pronounced expression of fruit on the palate.

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Producer Producer: Quinta da Eiró
Oenology: António Braga
Region Douro
Grapes Rabigato and Malvasia Fina
Soil Schist soils with slopes facing the Varosa and Douro rivers.
Winemaking In the weeks leading up to the harvest, careful monitoring of the grapes’ ripeness is carried out through sensory and physico-chemical analyses. The best grapes are selected at harvest, and transport to the winery is done in 20 kg boxes.
Upon arrival at the winery, a more detailed selection is performed on a sorting belt. After passing through the belt, the grapes are pressed in a pneumatic press, with only the juice obtained from gentle pressing used for the fermentation of this white wine. This juice is clarified by static decantation before alcoholic fermentation begins in stainless-steel tanks under controlled temperature (15 °C).
Aging 6 months in used 225 L French oak barrels.
Capacity 750 ml
Volume Alcohol by Volume: 13,5%
Temperature 10ºC - 12ºC
Harmonizations Oven-Roasted Gilthead Sea Bream with Potatoes, Onions and Aromatic Herbs

Quinta da Eiró is located near the estuary of the River Varosa. It has 17 hectares of vineyards, with various sun exposures, planted on schist soils with slopes facing the Varosa and the Douro. With excellent viticulture focused on quality, this is a great terroir for grape varieties such as Touriga Nacional, Touriga Franca, Tinta Roriz, Malvasia Fina and Rabigato.

Dry Sweet
Un-oaked Oak aged
Light Full-bodied
Drink now To cellar

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