24,90 €
Clear ruby-violet color, open, with notes of fresh fruit and dark chocolate. In the mouth the entrance is creamy, with firm and long tannins.
Availability date:
Producer | Producer: Maçanita Vinhos Oenology: Joana Maçanita and António Maçanita |
Region | Douro |
Grapes | 11 grape varieties |
Soil | The Canivéis are a set of plots located in the parish of Carlão with 80 to 92 years old at 510m altitude, where we find the soils of transition from schist to granite. This vineyard shows a composition of 11 grape varieties. |
Winemaking | Horse ploughing. Manual harvest for 18kg boxes. Partial destemming of the grapes combined with whole bunch, maceration for 40 days. Production: 666 bottles |
Aging | 18 months in neutral French oak barrels. |
Capacity | 750 ml |
Volume | Alcohol by Volume: 14,5% |
Temperature | 16ºC - 18ºC |
Harmonizations | Grilled veal chop, roasted pork loin, and spicy cheese from Beira Baixa. |
Maçanita Vinhos is a brother and sister project! Both winemakers who aim to explore the Douro’s terroir to the fullest.
Leading this project are the two brothers and winemakers Joana and António Maçanita. The creation of Maçanita Vinhos was a dream long desired by the brothers.
To give life to a wine with character and its own personality. In 2011, the project of the Maçanita brothers in the Douro begins.
Based on wines of great quality and oenological richness, so typical of the Douro, the Maçanita project brings an innovative and young methodology to the production of quality wines
Confirmação de Idade Tem idade legal para o consumo de bebidas alcoólicas? (+18 anos) Sim Não
Age Confirmation Do you have legal age to consume alcoholic drinks? (+18 years old) Yes No
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