Quinta da Costa do Pinhão Peladosa Red 2015

34,90 €

Wine with a delicate and elegant aroma, with red fruit and spices, balsamic and tobacco leaf notes. Very fresh, in a set that turns out to be very fine. In the mouth, it has great breadth and complexity, with red fruit, mineral notes, and always fresh with a very elegant structure. Depth and length, foreseeing a good ageing capacity.

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Producer Producer: Quinta da Costa do Pinhão
Oenology: Luis Seabra
Region Douro DOC
Grapes Old Vines (80 to 90 years old) with field blend, Tinta Roriz, Tinta da Carvalha, Tinta da Barca and Alicante Bouschet predominate
Soil The grapes come from old vines from 80 to 90 years old, located between 300 and 350 meters in altitude, with several mixed varieties.
Winemaking All the tasks of the winery were planned to result in the minimum possible intervention, this wine was made without the use of pumps, taking advantage of the gravity and unevenness of the winery. Fermentation with indigenous yeasts took place in a cement vat, 60% with a whole bunch. After finishing the fermentation, it was pressed directly into a 500 litres French oak barrel where it aged.
Aging 21 months in French oak barrels.
Capacity 750 ml
Volume Alcohol by Volume: 13%
Temperature 15ºC - 17ºC
Harmonizations Meat dishes from portuguese traditional cuisine.

Quinta da Costa has been in the family for 6 generations. It is located along the Pinhão River in the heart of the Cima Corgo sub-region of the Douro Demarcated Region. The vines are located at altitudes ranging from 200 meters to 450 meters, with exposure to south-east, south and south-west, with the best classification of the Demarcated Region, letter A.
It has always been a reference Quinta in the Douro, producing Port wines for the most important Port wine producers, often integrating their Vintages Ports.
In the seventies and eighties, the grandfather of the producer dedicated himself to the reconversion of the vine, expanding the area and mechanizing the vineyard. He decided to keep about 3 hectares of old vineyard in memory of his ancestors. It is with these old vines that they produce their best wines today.
In 2006, after sharing, the Quinta passed into the hands of the current producer, and since then has been dedicated to producing the best grapes and, inevitably, the best wine. Believing in respecting tradition and for the differentiation of quality, invited the winemaker Luis Seabra to help them produce the wines of Quinta da Costa do Pinhão.

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5 /5

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Luis P. published the 15/01/2022 following an order made on 12/01/2022


Um duriense diferente.

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Dry Sweet
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