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WVCARAT17
CA&RA Red 2017
6,50 €
This wine is the result of a partnership between the winemaker Nuno Cancela de Abreu and Raul Riba D'Ave, it was produced with Touriga Nacional, Alfrocheiro and Jaen, after the malolactic fermentation, aged for 6 months in French oak barrels. It presents ruby color of medium depth, aroma of ripe red fruit, cherry and plum and very light chocolate. In the mouth it has medium body, with very soft tannins.
| Producer | Nuno Cancela de Abreu & Raul Riba D’Ave |
| Cellar | Dão DOC |
| Grapes | Touriga Nacional, Alfrocheiro and Jaen |
| Aging | 6 months in French oak barrels |
| Volume | Alcohol by Volume: 13% Bottle Size: 75 cl |
| Harmonizations | Roast beef, lasagne and dishes based on tomato sauce, codfish, octupus and duck rice Ideal Temperature: 14º a 16ºC |
These are the first wines that go out to the market. The project starts in 2016, between Raul Riba D'Ave and the renowned winemaker Nuno Cancela de Abreu. Everything revolves around the potential that Dão has to make great wines, both red and white. This region has more than 100 years of signed credits, since its demarcation in 1908, by royal decree.
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