Alvarelhão

It´s wines had a ruby colour (open), fragrant aroma, reminiscent of flowers and light flavor, little 'body', but very alive. Usually is used in the blends of Dão region to confer softness, perfume and balanced acidity. Because it confers delicacy and perfume for many years was the main basis for rosé wines.

Source: Vine to Wine Circle

alvarelhão


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