Grenache

Currently, Grenache or Garnacha Tinta as it is called in Spain is one of the most planted grapes in the world Its origin dates back to the ancient Kingdom of Aragon which is now in eastern Spain and southern France. In the hot and dry Mediterranean climate, the variety spread rapidly south and eastwards: Corsica, Sardinia, southern Italy, Sicily, Croatia and even Greece. In the 18th and 19th centuries, it also thrived throughout non-European regions: Australia, North Africa and California. It has an unmistakable taste of candied fruit and cinnamon. The wines are medium-bodied and lighter in colour. Depending on the region from which they are grown, they can impart subtle aromas of orange peel and grapefruit. In the Côtes du Rhône French region and on the Sardinia Italian Island of they can have herbaceous notes of dried oregano and tobacco. Know that Grenache is the most important red grape for one of the most famous wines: Chateauneuf du Pape and recently Priorat. The spicy notes present in Currently, Grenache or Garnacha Tinta, as known in Spain, is one of the most planted grapes in the world. Its origin dates back to the ancient Kingdom of Aragon, which corresponds to eastern Spain and southern France. In the hot and dry Mediterranean climate, the variety spread rapidly south and eastwards: Corsica, Sardinia, southern Italy, Sicily, Croatia and even Greece. In the 18th and 19th centuries, it also thrived throughout non-European regions: Australia, North Africa and California. It has an unmistakable taste of candied fruit and cinnamon. The wines are medium-bodied and lighter in colour. Depending on the region from which they are grown, they can impart subtle aromas of orange peel and grapefruit. In the Côtes du Rhône French region and on the Sardinia Italian Island of they can have herbaceous notes of dried oregano and tobacco. Know that Grenache is the most important red grape for one of the most famous wines: Chateauneuf du Pape and recently Priorat. The spicy notes present in a Grenache make it an excellent pairing to spicy and herbal dishes. It goes well with vegetables, roasted meats and a wide variety of ethnic dishes. It is in the grape variety list of several countries of the European Union: Austria, Bulgaria, Croatia, Cyprus, France, Greece, Italy, Malta, Portugal and Spain.

Grenache

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