Ladeira da Santa Grande Reserve Red 2017

14,70 €

In the lands of Tábua, in the extreme south of Dão, where granite ends and shale begins, this red wine Grande Reserve was produced. It presents garnet red color, floral aroma, dry fruits, berries and nuances of rosemary. In the mouth it is fresh, unctuous, persistent and very balanced.

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Producer Ladeira da Santa
Region Dão DOC
Grapes Touriga Nacional (100%)
Soil Ladeira da Santa vineyards are located in the southern end of the Dão Wine Demarcated Region, on a hill facing south to the Açor and Arganil mountains and its complex soils are characterized by the transition from granite to shale.
Winemaking Long maceration in the lagar during 8 days with controlled fermentation and temperatures.
Aging 12 months in 225-litre barrels of French oak.
Volume Alcohol by Volume: 13%
Bottle Size: 75 cl
Temperature 16ºC - 18ºC
Harmonizations Strong meat dishes, traditional sausages and cured cheeses.
Wine's Awards Platinum Medal - The Best Wines of Dão 2021 Contest
17,5 Points - Vinho Grandes Escolhas Magazine

Ladeira da Santa wines are produced in São João da Boavista village (Dão Region) on a hillside facing the mountains of Açor, Arganil and Caramulo.

Located in the extreme south of the Dão region, Ladeira da Santa wines have a unique character due to the nature of their soils, climate and grape varieties. The vineyard is in transition from granitic to schist soil, giving wines a unique aromatic minerality and complexity.

With 10 hectares of vineyard, Ladeira da Santa wine is produced from traditional grape varieties from the Dão Region, such as Touriga Nacional, Tinta Roriz or Alfrocheiro for the reds and Encruzado, Verdelho or Malvasia Fina for the whites.

As a family company, Ladeira da Santa invests in the production of high quality wines, reconciling the use of new technologies with traditional techniques.Throughout the year, the vineyard is subjected to several operations to control the quality of the vines and the soil, in order to obtain better grapes and, consequently, high quality wines. 

As a result of the work developed, brand recognition has appeared in several competitions and specialized magazines.

Dry Sweet
Un-oaked Oak aged
Light Full-bodied
Drink now To cellar

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