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WVNBAT19
Nunes Barata Ânfora Red 2019
15,30 €
This wine was produced from the best grapes Trincadeira and Touriga Nacional. Fermentation lasted for about 20 days, only in carving, with 15% of stalks, under natural temperature in the cellar at about 16ºC. After the end of fermentation, it was lightly pressed and after the liquid was separated, it returned to the hoist where it aged for 3 months, ending its aging in stainless steel for another 4 months. It was vinified in clay...
| Producer | Nunes Barata |
| Cellar | Alentejo Regional |
| Grapes | Trincadeira and Touriga Nacional |
| Volume | Alcohol by Volume: 14% Bottle Size: 75 cl |
| Harmonizations | Oven.baked fish, red meats and medium-intensity cheeses Ideal Temperature: 16º to 18ºC |
Nunes Barata is a wine project located in Cabeção (Upper Alentejo, in the north region of Portugal). Due to its exceptional terroir, is an area with a unique background in the production of high quality wines, full of character and is known for its famous wines made in clay pots. Here, the vineyard and the wine were, since always, the main economic activity.
The brothers Luís Miguel and José Manuel represent the seventh generation of the family Nunes Barata. The family has a strong tradition in the wine production business, that goes back to the beginning of the 19th century.
