No products
View larger
Aliestre Red 2022
7,50 €
Fresh and lively with notes of red fruit and black pepper. A subtle mineral flavour in the background reveals the marble soils of its terroir. A balanced and structured wine. Characterised by integrated tannins, pronounced aromas, full body and delicate acidity.
| Producer | Producer: Aliestre Vineyards Winemaking: Inês Capão and Luis Louro |
| Region | Alentejo |
| Grapes | Aragonez, Alicante Bouschet and Syrah |
| Soil | The Aliestre terroir is characterized by the marble soil and the moderate Mediterranean climate around the hills of Estremoz. |
| Winemaking | Fermentation in stainless steel vats. |
| Aging | Partial ageing in French oak barrels for 6 months. |
| Capacity | 750 ml |
| Volume | Alcohol by Volume: 13,5% |
| Temperature | 16ºC - 18ºC |
The Very First Day
The story of Aliestre Vineyards began with a journey. Carsten Kullik, a wine lover from Berlin, travelled to the Alentejo region in Portugal. In the small village of Estremoz, he experienced outstanding hospitality, incredibly heartwarming people and above all, a lovely light turning the scenery into golden shades. He then met the famous winemaker Luis Louro and they became friends. Both had the same impression: “We are in the right moment at the right place.”
One aperitivo later, they had an enlightenment: To compose a wine as liquid extraction of the sacred Estremoz’ spirit.
We suggest other products you might like!
