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Aliestre One White 2023
12,90 €
Bright yellow colour with hints of green. Fresh, vibrant nose with hints of grapefruit and lemon zest. The palate is vibrant with a citrus flavour and refreshing acidity. Long, mouth-watering finish.
| Producer | Producer: Aliestre Vineyards Winemaking: Inês Capão and Luis Louro |
| Region | Alentejo |
| Grapes | Arinto (90%) and Roupeiro (10%) |
| Soil | The Aliestre terroir is characterized by the marble soil and the moderate Mediterranean climate around the hills of Estremoz. |
| Winemaking | Fermentation in stainless steel vats. |
| Aging | Stainless steel vats. |
| Capacity | 750 ml |
| Volume | Alcohol by Volume: 12% |
| Temperature | 8ºC - 10ºC |
| Harmonizations | Prawn kebabs, grilled sea bream and fresh salads. |
The Very First Day
The story of Aliestre Vineyards began with a journey. Carsten Kullik, a wine lover from Berlin, travelled to the Alentejo region in Portugal. In the small village of Estremoz, he experienced outstanding hospitality, incredibly heartwarming people and above all, a lovely light turning the scenery into golden shades. He then met the famous winemaker Luis Louro and they became friends. Both had the same impression: “We are in the right moment at the right place.”
One aperitivo later, they had an enlightenment: To compose a wine as liquid extraction of the sacred Estremoz’ spirit.
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