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A fortified wine is a wine that has had a quantity of distilled spirit added to it to increase its alcohol content and stop its natural fermentation preventing the total transformation of the wort sugar into alcohol. In general, fortification of wines originally developed as a way of preserving wine on long overseas journeys. As a consequence, s...
A fortified wine is a wine that has had a quantity of distilled spirit added to it to increase its alcohol content and stop its natural fermentation preventing the total transformation of the wort sugar into alcohol. In general, fortification of wines originally developed as a way of preserving wine on long overseas journeys. As a consequence, several types of fortified wine have been developed throughout history and their popularity has kept them in production to this day. Among them Port Wine, Madeira Wine, Carcavelos, Moscatel de Setúbal, Sherry, Marsala, Commandaria, Mistelle, Vins Doux Naturels (VDN), and Vermouth.
A fortified wine is a wine that has had a quantity of distilled spirit added to it to increase its alcohol content and stop its natural fermentation preventing the total transformation of the wort sugar into alcohol. In general, fortification of wines originally developed as a way of preserving wine on long overseas journeys. As a consequence, several types of fortified wine have been developed throughout history and their popularity has kept them in production to this day. Among them Port Wine, Madeira Wine, Carcavelos, Moscatel de Setúbal, Sherry, Marsala, Commandaria, Mistelle, Vins Doux Naturels (VDN), and Vermouth.
The LBV comes from a single year, a single harvest, with grapes grown exclusively on our estate. It ages four to six years in oak vats before bottling. Deep rich ruby color, dense and opaque. Intense nose of ripe dark fruits, cocoa and chocolate. On the palate it’s dense, full bodied and harmonious, with dark fruits, prune and chocolate flavours. Lovely...
This White Port is obtained from a selection of grape varieties recommended for the Douro region. The ageing process occurs naturally over many years, in oak vats at Quinta da Devesa cellars, thus resulting in a darkened colour.Clear golden colour. Intense aroma of honeysuckle, orange blossom, and caramelized pineapple notes. The palate is intense, with...
Dark golden colour. Dried plum-like fruit. Liquorice spice and nutmeg. Dry vegetal. In the mouth, salinity and freshness. Medium-bodied with different layers of dried fruit and spice. Long, dry finish.
Golden colour. Dried fruit with almond and walnut predominating. Dried vegetable and slight caramelised orange peel. Less concentrated, very fine Rainwater style. Dried apricot, freshness and softness. Gastronomic, it's a medium-dry wine that finishes almost dry.
This Port Wine is the result of a blend of aged wine from Quinta da Devesa, developed with noble wine grapes used in the Douro region, aged over in wooden casks at the Quinta da Devesa cellars.Sweet nutty notes of marzipan blended with toasty blanched almonds and a hint of spirit. Soft, smooth and well rounded with crème caramel and flavors of Frangelico....
Aroma of dried fruits, spices, tobacco and toffee. In the mouth it is semi-sweet, velvety rich on the palate with elegant acidity well balanced with the sweetness, with an elegant and persistent finish.
This White Port is obtained from a selection of grape varieties recommended for the Douro region. The ageing process occurs naturally over many years, in oak vats at Quinta da Devesa cellars, thus resulting in a darkened colour.Clean, amber colour, with a hint of copper. It has a complex bouquet with rich notes of almonds and honey. The palate is soft and...
Hazelnut-like dried fruit, dried figs, nutmeg. Velvety and soft. Cinnamon. Balsamic. Confirms the nose, lots of dried fruit in the mouth. Burning cinnamon. Sotolon and salt. Dried plum. Delicate and soft. Strong acidity. Complex and persistent mouthfeel.
This Port Wine is the result of a blend of aged wine from Quinta da Devesa, developed with noble wine grapes used in the Douro region, aged over in wooden casks at the Quinta da Devesa cellars.Fragrances of praline and a minor medicinal note, notes of toffee, apricot preserves and a candied caramelized nuttiness. Full bodied and well balanced, the finish...
This White Port is obtained from a selection of grape varieties recommended for the Douro region. The ageing process occurs naturally over many years, in oak vats at Quinta da Devesa cellars, thus resulting in a darkened colour.Clear, dark golden colour, with a copper green hue. With superior complexity, reveals aromas of oak, fruit (peach and hermetic)...
This Liqueur Wine was created by Martins da Costa, son of one of the founders of Caves São João.It has amber color and very complex aroma, with notes of nuts, balsamic and spices. It has moderate sweetness and a great taste balance. In the mouth it is almost eternal.
This White Port is obtained from a selection of grape varieties recommended for the Douro region. The ageing process occurs naturally over many years, in oak vats at Quinta da Devesa cellars, thus resulting in a darkened colour.Golden white color, slightly greenish hue. The intense aroma features notes of Madagascar vanilla bean, salted caramel, orange...
This Port Wine is the result of a blend of aged wine from Quinta da Devesa, developed with noble wine grapes used in the Douro region, aged over in wooden casks at the Quinta da Devesa cellars.Wine with an average age over 40 years (45 to 50 years). Notes of roasted nut and espresso bean. A tropical mix with nuttiness and an interesting orange/vanilla...
Confirmação de Idade Tem idade legal para o consumo de bebidas alcoólicas? (+18 anos) Sim Não
Age Confirmation Do you have legal age to consume alcoholic drinks? (+18 years old) Yes No
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