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Clay Amphora Wine
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Wine produced artisanally through the millenarian technique of fermenting the grapes in clay amphoras. Originally from the Roman times, this technique has remained unchanged over more than 2000 years of history, moving thru generations through popular wisdom.
Clay Amphora Wine There are 3 products.
Wine produced artisanally through the millenarian technique of fermenting the grapes in clay amphoras. Originally from the Roman times, this technique has remained unchanged over more than 2000 years of history, moving thru generations through popular wisdom.
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11,90 € In Stock
Rosa D'Argilla Clarete de Alicante Bouschet 2020
This Claret has a nose of mineral impact with notes of forest, strawberry, wild fruit and fresh grass. Mouth with structure and very fresh acidity, where herbaceous and wild notes and a subtle touch of earthiness dominate. Long and salivating finish that shows us its more gastronomic side.
11,90 € -
18,90 € In Stock
Talha Mafia Wines Revolver Talha Red 2021
Talha Mafia Wines uses 100+ year old amphoras to ferment and age a blend of some of the most popular grapes in the region.This unique wine is a fruity and juicy, with soft tannins, balanced with fresh acidity, structure and complexity.Aroma of wild fruits, currants and wild pine. In the mouth shows texture, mineral notes and balanced juicy fruit with...
18,90 € -
29,90 € In StockLargueza Red 2017
It presents a beautiful color, cherry red, with a complex nose of clay notes, black pepper, blueberry, aromatic herbs and tobacco leaf. In the mouth it is elegant with a wide structure of fine tannins, fresh but enveloping, delicate but powerful with a long and generous finish in aromatic notes.
29,90 €
