The Vieira de Sousa family has been producing Port wine for five generations, always looking for the best quality. This white Port is an example of this, a limited edition of a batch with 10 years old half dry. This is a rather dry port, due to its quality and uniqueness, it is aged in old oak vats, which causes a slower aging.
Has a bright golden color, scented with nuts and almonds, with a fresh touch on the palate and a concentrated spirity finish.
|Cellar||10 Years Old White Port Semi-Dry|
|Year||Rabigato, Viosinho, Malvasia Fina, Gouveio among others|
|Volume||Alcohol by Volume: 20%
Bottle Size: 50 cl
|Harmonizations||Goes well as dessert wine or simply on its own at the end of a meal
Should be consumed from 8º to 10ºC
Vieira de Sousa is a Portuguese company that produces wines already in its 5th generation. With Luísa Borges managing the production under the supervision of her father, António Vieira de Sousa. Together in 2008 they began to bottle their Old Ports with the family brand. In these days they continue to present quality and authenticity in their wines.
All the wines of Porto and Douro are produced from their own four farms, located along the Douro River, with a total of 60 hectares: Quinta do Roncão Pequeno, Quinta da Água Alta, Quinta do Fojo Velho and Quinta da Fonte. These different vines allow to produce different blends and consequently a wide range of quality wines year by year.
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